Overview:
Healthcare Services Group (HCSG) services thousands of accounts nationwide and is now hiring temporary Dishwashers in your area! With a custom, state of the art training program, there are engaging opportunities regardless of where you are in your career.
If you crave to learn and want to make a positive impact in your community, we’d love to have you on our team!
What We Offer!
Free Telemedicine and Prescription discounts
Comprehensive Health Coverage
Paid Holidays and Vacation for eligible employees
Employee Stock Purchase Plan (ESPP) available
Transfers available Nationwide.
Great for active Military and Family!
Employee Assistance Programs
Responsibilities:
The Dishwasher performs a number of kitchen activities including pot washing, dish washing, general cleaning duties, and storing food and non-food supplies.
Utilizes protective gear in all appropriate functions
Wash dishes, utensils, and pots.
Operate dish washing equipment.
Distribute and store clean pots, dishes and utensils.
Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures.
Empty trash containers as required.
Maintain assigned work station in a safe and sanitary condition.
Maintain acceptable standards of personal hygiene and complies with department dress code.
Follow safety regulations; report injuries or any unsafe conditions and work practices to the supervisor.
Attend in-service training and education sessions as assigned.
Consistently embodies the characteristics necessary to drive the Company’s Purpose, Vision, Values, and DNA.
Qualifications:
A high school diploma or equivalent is required.
Specialized training in dining services is required.
Must successfully complete an approved sanitation and safety course.
Current ServSafe and/or Food Handler certification is required based on State / County law.
Ability to follow time schedules for meal preparation and serving.
Maintains a neat, clean, well-groomed appearance.
Dependable, with experience working in facilities utilizing quantity food production methods.
Previous experience preferred but not required.
Will train on the job.
Fundamental understanding of sanitation, cleanliness and personal hygiene.
Food Handler’s card required.
Regular, predictable and reliable attendance.
Compliance with COVID-19 Vaccination Policies, as required by State, Local, and/or Customers.
Additional Requirements:
Must be able to lift/carry a maximum of 10 pounds, push/pull a maximum of 10 pounds, stand, sit, bend and walk for extended periods of time.
Must be able to work around food and cleaning products.
Must live in service area.
No relocation costs.
HCSG is proud to be an equal opportunity employer committed to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions, or affiliations, veteran status, or other legally protected classes.
HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.
HCSG is committed to fostering and supporting a vibrant company culture that encourages employees to bring their authentic and best selves to serve our resident and client communities.
We believe all employees, regardless of position, age, race, religion, beliefs, socioeconomic background, or gender, should work in an environment where they are safe, respected, and treated fairly, with their viewpoints, thoughts, and ideas encouraged and embraced.
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